SLYVA, Y. Development of an algorithm for evaluation of a comprehensive risk management indicator in food safety management systems. Technology audit and production reserves, [S. l.], v. 2, n. 3(58), p. 31–36, 2021. DOI: 10.15587/2706-5448.2021.230243. Disponível em: https://journals.uran.ua/tarp/article/view/230243. Acesso em: 21 jul. 2024.