HELIKH, A.; FILON, A. Study of the amino acid profile of alternative proteins (Helix pomatia, Lissachatina fulica, Helix aspersa) and their potential application in a healthy diet: optimization of a modern brandade recipe. Technology audit and production reserves, [S. l.], v. 2, n. 3(82), p. 71–79, 2025. DOI: 10.15587/2706-5448.2025.326896. Disponível em: https://journals.uran.ua/tarp/article/view/326896. Acesso em: 5 dec. 2025.