FATALIYEV, H.; GADIMOVA, N.; TAGHIYEV, A.; BALOGHLANOVA, K.; ALAKBAROV, A. Determining the influence of some factors on improving the quality of Sherry wine material. Technology audit and production reserves, [S. l.], v. 6, n. 3(86), p. 34–43, 2025. DOI: 10.15587/2706-5448.2025.346265. Disponível em: https://journals.uran.ua/tarp/article/view/346265. Acesso em: 15 jan. 2026.