ТЮРІКОВА, І. С.; ПЕРЕСІЧНИЙ, М. І.; РОГОВА, Н. В. Development of technology of smoothie on the basis of jerusalem artichoke with the use of walnut. Technology audit and production reserves, [S. l.], v. 5, n. 4(25), p. 9–13, 2015. DOI: 10.15587/2312-8372.2015.50998. Disponível em: https://journals.uran.ua/tarp/article/view/50998. Acesso em: 22 dec. 2024.