АБРАМОВ, В. Б.; ПРОЦЕНКО, О. Р. Comparative analysis of the characteristics of insulating vegetable liquids for high voltage electrical equipment. Technology audit and production reserves, [S. l.], v. 4, n. 1(30), p. 56–62, 2016. DOI: 10.15587/2312-8372.2016.72899. Disponível em: https://journals.uran.ua/tarp/article/view/72899. Acesso em: 22 nov. 2024.