ИУКУРИДЗЕ, Э. Ж. Results of examinations of Shabo terroir wines physical-chemical properties. Technology audit and production reserves, [S. l.], v. 2, n. 4(22), p. 19–22, 2015. DOI: 10.15587/2312-8372.2015.40502. Disponível em: https://journals.uran.ua/tarp/article/view/40502. Acesso em: 5 may. 2024.