ПОПОВА, С. Ю.; НИКИФОРОВ, Р. П.; СЛАЩЕВА, А. В. Pre-activation optimization of the yeast. Technology audit and production reserves, [S. l.], v. 5, n. 4(25), p. 29–35, 2015. DOI: 10.15587/2312-8372.2015.51760. Disponível em: https://journals.uran.ua/tarp/article/view/51760. Acesso em: 7 may. 2024.