BOCHKAREV, S.; MATVEEVA, T.; KRICHKOVSKA, L.; PETROVA, I.; PETROV, S.; BELINSKA, A. Research of the oilseeds ratio on the oxidative stability of the protein-fat base for sportsmen. Technology audit and production reserves, [S. l.], v. 2, n. 3(34), p. 8–12, 2017. DOI: 10.15587/2312-8372.2017.96665. Disponível em: https://journals.uran.ua/tarp/article/view/96665. Acesso em: 9 may. 2024.