Popova, Inna, Olena Mayboroda, Natalia Simurova, and Oleksandr Karmashov. 2020. “The Analisis of Interaction of Monosaccharides With Aminoacids in Food Raw by Quantum-Chemical Methods”. Technology Audit and Production Reserves 6 (3(56):31-36. https://doi.org/10.15587/2706-5448.2020.218156.