Benderska, Olga, Bessarab Оlexandr, and Vitaliy Shutyuk. “Research of Fatty Acid Composition of Tomato Seeds”. Technology audit and production reserves 4, no. 3(42) (April 24, 2018): 24–27. Accessed July 18, 2024. https://journals.uran.ua/tarp/article/view/140531.