Bondarenko, Yulia, Olena Bilyk, Oksana Kochubei-Lytvynenko, and Galina Andronovich. “Studying the Influence of Golden Flax Seeds on the Process of Formation and Maturation of Wheat Dough”. Technology audit and production reserves 5, no. 3(55) (October 31, 2020): 40–45. Accessed May 8, 2024. https://journals.uran.ua/tarp/article/view/215503.