1.
Sytnik N, Mazaeva V, Bilous O, Bukhkalo S, Glukhykh V, Sabadosh G, Natarov V, Yarmysh N, Kravchenko T, Zakharkiv S. Research of oxidative stability of vegetable oils for use in sport nutrition. TAPR [Internet]. 2019Nov.21 [cited 2026Mar.1];6(3(50):30-4. Available from: https://journals.uran.ua/tarp/article/view/187673