THE FEATURES OF NEW NATIONAL UKRAINIAN STANDARD «GASEOUS AND LIQUID CARBON DIOXIDE. SPECIFICATION»
DOI:
https://doi.org/10.18198/j.ind.gases.2007.0297Keywords:
Bio carbon dioxide, Carbon dioxide from food raw materials, Raw materials sources, Organoleptic and physical-chemical indexes, Methods of testsAbstract
About basis features of new national Ukrainian standard «Gaseous and liquid carbon dioxide. Specification» is dedicated. The classification of carbon dioxide by physical condition and by raw materials source origin had been described. The table is pointed at feasible pollute components of carbon dioxide how they are depend from raw materials source had been done. The basis technical demands for gaseous and liquid carbon dioxide including organoleptic and physical-chemical indexes of bio carbon dioxide and carbon dioxide which are obtained from food raw materials and also demands for raw materials and materials had been made. The characteristic of new methods of carbon dioxide testing had been done.
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