Salt composition of potable water from centralized sources of water supply in some rural tacsons of Dnepropetrovsk region.

Authors

  • L. V. Hryhorenko
  • V. V. Zaitsev
  • A. Yu. Kondratiev

DOI:

https://doi.org/10.26641/2307-0404.2016.2.72286

Keywords:

salt composition, drinking water, rural tacsons, water supply sources

Abstract

In the all rural tacsons of Dnepro­petrovsk region a common tendency – high salt composition of potable water from centralized water sources is observed: general rigidity, dry residue, chlorides, sulfates, calcium, magnesium, iron. The highest content of general rigidity was shown in the water of 1st tacson: from 143 to 21.2 of MAC for 2008 – 2014 years’ period (p<0.001). Thus, in water samples the of 1st tacson high dry residue content (from 1.38 to 1.04) of MAC, chlorides (from 1.64 to 1.14) of MAC, sulfates (1.06 of MAC) (p<0.001) were determined.

Author Biographies

L. V. Hryhorenko

SE «Dnipropetrovsk medical academy of Health Ministry of Ukraine»
Zhovtneva area, 4, Dnipropetrovsk, 49044, Ukraine

V. V. Zaitsev

SE «Dnipropetrovsk medical academy of Health Ministry of Ukraine»
Zhovtneva area, 4, Dnipropetrovsk, 49044, Ukraine

A. Yu. Kondratiev

Main department SSES in Dnipropetrovsk region
Filosofs'ka str., 39-а, Dnipropetrovsk, 49006, Ukraine

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Published

2016-05-31

How to Cite

1.
Hryhorenko LV, Zaitsev VV, Kondratiev AY. Salt composition of potable water from centralized sources of water supply in some rural tacsons of Dnepropetrovsk region. Med. perspekt. [Internet]. 2016May31 [cited 2024Apr.20];21(2):117-20. Available from: https://journals.uran.ua/index.php/2307-0404/article/view/72286

Issue

Section

PREVENTIVE MEDICINE