Classification and analysis of the fermenter with mechanical mixing devices in aerobic processes of biotechnology
DOI:
https://doi.org/10.15587/2313-8416.2015.42614Keywords:
biological agent, fermenter (reactor), cultivation, biotechnology, hydrodynamics, mass transfer, mechanical mixing deviceAbstract
We have proposed modern classification of industrial fermenters with the introduction of mechanical energy by mixing devices and contained analyses of specific multiphase flow system, based on the analysis of oxygen mass transfer processes in the processes of aerobic cultivation allows to calculate basic parameters of typical groups of devices
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Copyright (c) 2015 Дмитро Миколайович Закоморний, Вадим Миколайович Поводзинський, Владислав Юрійович Шибецький
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