Archives - Page 13

• 2014

  • Volume 6
    • No. 4(20) : Scientific outcomes 2014
    • No. 3(20) : Information technology and control systems
    • No. 2(20) : Economics and management of enterprise. Mathematical methods, models and information technologies in economics
    • No. 1(20) : Mechanical Engineering. Energetics and Energy Saving. Processes and Equipment of Food and Chemical Industries
  • Volume 5
    • No. 3(19) : Fundamental and applied researches: integration into the world scientometric databases
    • No. 2(19) : Production reserves. Economics and management of enterprise. Development of productive forces and regional economy
    • No. 1(19) : Technology audit
  • Volume 4
    • No. 2(18) : Production reserves. Economics and management of enterprise. Development of productive forces and regional economy
    • No. 1(18) : Technology audit
  • Volume 3
    • No. 5(17) : Processes and equipment of food and chemical industries
    • No. 4(17) : Production reserves
    • No. 3(17) : Economy of enterprise
    • No. 2(17) : Mechanical engineering
    • No. 1(17) : Technology audit
  • Volume 2
    • No. 2(16) : Economy of enterprise
    • No. 1(16) : Technology audit. Production reserves
  • Volume 1
    • No. 5(15) : Quality of technologies - quality of life for
    • No. 4(15) : Quality of technologies - quality of life for
    • No. 3(15) : Quality of technologies - quality of life for
    • No. 2(15) : Production reserves. Economy of enterprise
    • No. 1(15) : Technology audit

• 2013

  • Volume 6
    • No. 6(14) : Scientific outcomes 2013
    • No. 5(14) : Scientific outcomes 2013
    • No. 4(14) : Scientific outcomes 2013
    • No. 3(14) : Economy of enterprise. Management systems and processes