Ana Rebeca Castro Lima

UNESP - Universidade Estadual Paulista "Julio De Mesquita Filho", Brasil

Master Degree, Doctorated and Post Doctorated in Animal Science of Animal Science Departament


Scopus profile: link

Web of Science profile: link

GoogleScholar profile: link



Selected Publications:

  1. Simioni, T. A., Torrecilhas, J. A., Messana, J. D., Granja-Salcedo, Y. T., Vito, E. S., Lima, A. R. C. et. al. (2021). Influence of growing-phase supplementation strategies on intake and performance of different beef cattle genotypes in finishing phase on pasture or feedlot. Livestock Science, 251, 104653. doi: 

  2. Lima, A. R. C., Fernandes, M. H. M. da R., Silveira, R. F., Biagioli, B., Teixeira, I. A. M. de A., Resende, K. T. de. (2020). Energy expenditure of Saanen and Anglo-Nubian goats at different temperatures. Small Ruminant Research, 193, 106256. doi: 

  3. Lima, L. de O., Souza, V. C. de, Messana, J. D., Castagnino, P. de S., Lima, A. R. C., Berchielli, T. T. (2020). Phosphorus supplementation does not affect the intake, digestibility, and meat quality of Nellore young bulls fed with high-grain diets. Acta Scientiarum. Animal Sciences, 43, e50347. doi: 

  4. Silveira, R. F., Fernandes, M. H. M. R., Almeida, A. K., Araujo, R. C., Biagioli, B., Lima, A. R. C. et. al. (2019). Energy partition and nitrogen utilization by male goats fed encapsulated calcium nitrate as a replacement for soybean meal. Animal Feed Science and Technology, 248, 67–76. doi: 

  5. Fernandes, M. H. M. da R., Lima, A. R. C., Almeida, A. K., Borghi, T. H., Teixeira, I. A. M. de A., de Resende, K. T. (2016). Fasting heat production of Saanen and Anglo Nubian goats measured using open-circuit facemask respirometry. Journal of Animal Physiology and Animal Nutrition, 101 (1), 15–21. doi: 

  6. Lima, A. R. C., Fernandes, M. H. M. da R., Teixeira, I. A. M. de A., Frighetto, R. T. S. et. al. (2016). Effects of feed restriction and forage:concentrate ratio on digestibility, methane emission, and energy utilization by goats. Revista Brasileira de Zootecnia, 45(12), 781–787. doi: 

  7. Borghi, T. H., Silva Sobrinho, A. G. da, Zeola, N. M. B. L., Almeida, F. A. de, Cirne, L. G. A., Lima, A. R. C. (2016). Dietary glycerin does not affect meat quality of Ile de France lambs. Revista Brasileira de Zootecnia, 45 (9), 554–562. doi: