Gianluca Neglia

University of Naples "Federico II", Italy

 

Doctor of Veterinary Medicine, PhD, Full Professor of Animal Sceince

Department of Veterinary Medicine and Animal Production

 

Scopus profile: link

Publons: link

GoogleScholar profile: link

ID ORCID: https://orcid.org/0000-0002-0989-6072

 

Professional (scientific) interests: In vitro Embryo Production in Bovine (Bos Taurus) and Buffalo (Bubalus Bubalis), by Using Co-culture and Defined or Semi Defined Medium; Farm management; Cryopreservation of Oocytes and Embryos, Using the Slow Freezing Method and Vitrification; Estrus Synchronization and Artificial Insemination; Multiple Ovulation and Embryo Transfer in Bovine, Buffalo, Sheep and Goat; Ovum Pick-Up Technique (OPU) in Bovine (Bos Taurus) and Buffalo (Bubalus Bubalis) Species; Ultrasound Application for Ovarian Monitoring and Pregnancy Diagnosis; Nutrition Principles and Farm Management in Bovine and Buffalo Species; Milk Quality

 

Selected Publications:

  1. Neglia, G., Maggiolino, A., Bragaglio, A., Salzano, A., Rufrano, D., Claps, S., et. al. (2021). Dietary supplementation of suckling lambs with anthocyanins: Effects on growth, carcass, oxidative and meat quality traits. Animal Feed Science and Technology, 276, 114925. doi: http://doi.org/10.1016/j.anifeedsci.2021.114925 

  2. Salzano, A., Neglia, G., D’Onofrio, N., Balestrieri, M. L., Limone, A., Cotticelli, A. et. al. (2021). Green feed increases antioxidant and antineoplastic activity of buffalo milk: A globally significant livestock. Food Chemistry, 344, 128669. doi: http://doi.org/10.1016/j.foodchem.2020.128669 

  3. Landi, V., Maggiolino, A., Salzano, A., Claps, S., De Palo, P., Neglia, G. et. al. (2021). Evaluation of Different Test-Day Milk Recording Protocols by Wood’s Model Application for the Estimation of Dairy Goat Milk and Milk Constituent Yield. Animals, 11 (4), 1058. doi: http://doi.org/10.3390/ani11041058 

  4. Neglia, G., Salzano, A., Damiano, S., D’Angelo, L., Ballistreri, G., Claps, S., Rufrano, D. et. al. (2021). Productive Performance and Meat Characteristics of Kids Fed a Red Orange and Lemon Extract. Animals, 11 (3), 809. doi: http://doi.org/10.3390/ani11030809 

  5. Salzano, A., Cotticelli, A., Marrone, R., D’Occhio, M. J., D’Onofrio, N., Neglia, G. et. al. (2021). Effect of Breeding Techniques and Prolonged Post Dry Aging Maturation Process on Biomolecule Levels in Raw Buffalo Meat. Veterinary Sciences, 8 (4), 66. doi: http://doi.org/10.3390/vetsci8040066 

  6. Costa, A., De Marchi, M., Neglia, G., Campanile, G., Penasa, M. (2021). Milk somatic cell count-derived traits as new indicators to monitor udder health in dairy buffaloes. Italian Journal of Animal Science, 20 (1), 548–558. doi: http://doi.org/10.1080/1828051x.2021.1899856 

  7. Cesarani, A., Biffani, S., Garcia, A., Lourenco, D., Bertolini, G., Neglia, G. et. al. (2021). Genomic investigation of milk production in Italian buffalo. Italian Journal of Animal Science, 20 (1), 539–547. doi: http://doi.org/10.1080/1828051x.2021.1902404