Ewa Sosnówka-Czajka

National Research Institute of Animal Production, Poland

Doctor of Animal Science

 

Scopus profile: link

Publons: link

GoogleScholar profile: link

ID ORCID: https://orcid.org/0000-0003-3720-1685

 

Selected Publications:

  1. Sosnówka-Czajka, E., Skomorucha, I. (2021). Effect of supplementation with dried fruit pomace on the performance, egg quality, white blood cells, and lymphatic organs in laying hens. Poultry Science, 100 (9), 101278. doi: http://doi.org/10.1016/j.psj.2021.101278 

  2. Skomorucha, I., Sosnówka-Czajka, E. (2020). A comparison of morphometric indices, mineralization level of long bones and selected blood parameters in hens of three breeds. Annals of Animal Science, 21 (3), 869–885. doi: http://doi.org/10.2478/aoas-2020-0115 

  3. Sosnówka-Czajka, E., Skomorucha, I., Herbut, E. (2021). The welfare status of hens in different housing systems. Annals of Animal Science, 0(0). doi: http://doi.org/10.2478/aoas-2021-0021 

  4. Skomorucha, I., Sosnówka-Czajka, E. (2021). The effect of adding herbal extracts to drinking water on body temperature, level of thyroid hormones and H:L ratio in the blood of broiler chickens exposed to elevated ambient temperature. Annals of Animal Science. doi: http://doi.org/10.2478/aoas-2021-0014 

  5. Skomorucha, I., Sosnówka-Czajka, E., Muchacka, R. (2020). Effects of Supplementing Drinking Water with Mixed Herb Extract or Outdoor Access on Meat Quality Characteristics in Broiler Chickens. Annals of Animal Science, 20 (2), 647–660. doi: http://doi.org/10.2478/aoas-2019-0076 

  6. Pawłowska, J., Sosnówka-Czajka, E. (2019). Factors affecting chick quality in Poland. World’s Poultry Science Journal, 75 (4), 621–632. doi: http://doi.org/10.1017/s0043933919000618 

  7. Herbut, E., Sosnówka-Czajka, E., Skomorucha, I. (2018). Air Ionization in Livestock Buildings – A Review. Annals of Animal Science, 18 (4), 899–905. doi: http://doi.org/10.2478/aoas-2018-0043