Прослеживаемость как необходимое условие успешной политики в области продуктов питания
DOI :
https://doi.org/10.15587/2313-8416.2016.60287Mots-clés :
прослеживаемость, система прослеживаемости, стандарты качества, программные средства, цепь поставкиRésumé
В статье рассматривается понятие прослеживаемости в процессе изготовления и поставки пищевых продуктов, отдельно рассмотрена прослеживаемость в цепи поставки вина.
На данный момент существует множество вариантов систем прослеживаемости, технологий и стандартов. Различают внутреннюю прослеживаемость и прослеживаемость в цепях поставок. Однако и для украинских предприятий системы прослеживаемости не являются новинкой
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(c) Tous droits réservés Элдар Жораевич Иукуридзе, Оксана Борисовна Ткаченко, Ольга Александровна Титлова, Татьяна Сергеевна Лозовская 2016
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