Прослеживаемость как необходимое условие успешной политики в области продуктов питания
DOI:
https://doi.org/10.15587/2313-8416.2016.60287Słowa kluczowe:
прослеживаемость, система прослеживаемости, стандарты качества, программные средства, цепь поставкиAbstrakt
В статье рассматривается понятие прослеживаемости в процессе изготовления и поставки пищевых продуктов, отдельно рассмотрена прослеживаемость в цепи поставки вина.
На данный момент существует множество вариантов систем прослеживаемости, технологий и стандартов. Различают внутреннюю прослеживаемость и прослеживаемость в цепях поставок. Однако и для украинских предприятий системы прослеживаемости не являются новинкой
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