No 5 (2018)

Full Issue

View or download the full issue ABSTRACT AND REFERENCES

Table of Contents

Economics

Analysis of education financing models on a macrolevel PDF
Olena Reshetnyak, Iaroslav Radchenko, Yuliya Zaika, Ievgeniia Levytska, Tetiana Kunicheva 6-8
Research of ways of stabilizing of the financial state of enterprise and increase of economic efficiency of its functioning PDF (Українська)
Andrej Goncharov, Olena Holovanova, Nataliia Postolna, Tetiana Prykhodko, Viktoriia Chibisova 9-11
Regional aspects of sustainable development in Ukraine PDF (Українська)
Olha Kriukova, Sergii Vasylyk, Ganna Guzenko, Vitaliy Klochko, Nadezhda Krivosheeva 12-15
Image management as an active instrument of social and economic development of the region (example of the development of green rural tourism of Kharkiv region) PDF (Українська)
Denis Darmostuk 15-19

History

Features of student riots of the 70TH of ХІХ century in universities of cisdnieper Ukraine PDF (Русский)
Valeriy Semenenko, Svitlana Rudenko, Alla Nikolaienko-Lomakina, Nataliya Rezenkina, Oksana Balashova 20-23

Pedagogy

Ways of improving of national educational policy in graduating new type specialists with effective implication of achieved knowledge in higher educational institution during the practictical training PDF (Русский)
Liudmyla Radchenko, Viktoriia Marenych, Leonida Bilenko, Anna Radchenko, Hanna Pohorielova 24-26
The individual students’ work as one of the key branches of the modern educational system PDF (Українська)
Irina Panikarova, Bogdana Starostenko, Alexander Ashtaev, Tatyana Mazurik, Irina Nechvolod 27-30

Technical Sciences

The development of sauces using iodine supplement PDF (Українська)
Myushfik Bakirov, Polupan Valentin, Olena Zolotykhina, Tetiana Afanasieva, Hanna Horbenko 31-35
Analysis of main trends in improving quality characteristics of meat products PDF (Українська)
Svetlana Shapoval, Yakubian Sarkis, Kristina Nechepurenko 36-40
The development of new generation of health nanoproducts with beans and spicy vegetables for the restaurant business enterprises PDF (Українська)
Raisa Pavlyuk, Viktoriya Pogarskaya, Ludmila Radchenko, Katerina Dudnyk, Тatyana Kotuyk, Anna Radchenko, Leonida Bilenko 41-47
The innovative technologies of natural products for healthy nutrition – sauce-dressing with using cryosupplements from spicy vegetables PDF (Українська)
Viktoriya Pogarska, Raisa Pavlyuk, Ludmila Radchenko, Ekaterina Dudnyk, Anna Radchenko, Leonida Bilenko, Tatyana Kotuyk 48-52

Philosophical sciences

Role and meaning of sport and physical culture in the life of modern student youth PDF (Русский)
Maya Trynyak, Nataliia Skinder, Olena Ohurtsova, Iryna Torianik, Tetiana Karpova 53-57