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Vol. 6 No. 3(86) (2025): Chemical engineering
Vol. 6 No. 3(86) (2025): Chemical engineering
Published:
2025-12-29
Full Issue
CONTENTS
Title pages
ABSTRACTS AND REFERENCES
АНОТАЦІЇ (Українська)
Chemical and Technological Systems
Comprehensive formation of leather semi-finished products using enzymes
Аnatolii Danylkovych, Olena Okhmat
6-11
PDF
Features of obtaining selective metal oxide layers for ceramic membranes via sol-gel method
Liudmyla Bohdan, Khrystyna Hutsul, Olena Yanushevska, Yurii Fedenko, Tetiana Dontsova
12-20
PDF
Ecology and Environmental Technology
Determination of the largest Lyapunov exponent of chaos in the dynamics of hazardous parameters of a gas environment for the rapid ignition detection
Igor Tolok, Boris Pospelov, Evgenіy Rybka, Serhii Savchenko, Yurii Kozar, Olekcii Krainiukov, Konstantin Sporyshev, Larysa Maladyka, Vyacheslav Surianinov, Maksym Harifullin
21-26
PDF
Food Production Technology
Improvement of a mobile vacuum evaporator for the production of multicomponent vegetable semi-finished products with adjustable thickening for new product formulations
Lyudmila Chuiko, Nataliia Tytarenko, Andrii Milenin, Hanna Chmil, Sergei Sabadash, Eldar Ibaiev
27-33
PDF
Determining the influence of some factors on improving the quality of Sherry wine material
Hasil Fataliyev, Natavan Gadimova, Azer Taghiyev, Konul Baloghlanova, Alakbar Alakbarov
34-43
PDF
Evaluation of pH-modified chickpea protein isolate as a functional fat replacer in German-style cooked sausages
Iryna Kurmakova, Nadiia Lapytska, Hanna Novik, Olena Bondar, Olha Vasylenko, Tetiana Holovko, Maksym Zherebkin, Iryna Levchenko, Oleh Starynskyi
44-49
PDF
RETRACTION NOTICE
RETRACTION NOTICE: Research into the process of carbonate conversion of phosphogypsum in the water media
PDF
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