Variability of biometric indices of plants of breeding forms of sweet pepper under condition of sexual and combined apomictically-sexual reproduction
DOI:
https://doi.org/10.30835/2413-7510.2015.54026Keywords:
sweet pepper, apomixes, genetic stabilization, economically valuable traits, variability of quantitative traitsAbstract
The actual problem in sweet pepper breeding is working out alternative methods for speeded genetic stabilization of valuable genotypes unlike those using sexual hybridization.
The aim and tasks of the study. The aim of investigation is to evaluate efficiency of genetic stabilization of sweet pepper population when using sexual and combined apomictically-sexual hybridization. The task of investigation is to study manifestation of quantitative traits of plants that belong to populations of apomictic lines and original forms.
Material and methods. In the work were used 4 original forms and 7 apomictic lines derivates thereof. In the period of biological ripeness of fruits there were compared such quantitative traits: “plant height”, “leaf length”, “leaf width”, “quantity of fruits on a plant”, “productivity of a plant”. The scope pf traits variation was determined with the help of coefficient of variation (CV). Investigation were conducted according to conventional methods for carrying out sweet pepper breeding under field conditions.
Results and discussion. Two-year biometric measurements of plants of apomictic lines revealed the scope of 3 qualitative traits variation: “plant height”, “leaf length”, “leaf width” within the range of CV up to 33 %. In comparison with the original forms there was noted a lover value of CV simultaneously by two-three traits in 4 apomictic lines. The greatest instability of manifestation was in the trait “quantity of fruits on a plant” in original forms and apomictic lines. In apomictic lines the scope of variation of CV by the trait “plant height” was 18-38,1 %, “leaf length” – 15,1-31,9 %, “leaf width” – 22,0-31,3 %, “quantity of fruits on a plant” – 22,1-55,7 %. The line Velikan (d271, AA) had the greatest productivity – 676,8 g.
Conclusions. Comparative analysis of two methods of sweet pepper breeding samples reproduction the stable tendency to greater stability of quantitative traits manifestation when using combined apomictically-sexual reproduction.
References
Kuraksa NP, Melnyk AV. Pepper genus (Capsicum Tourn.). In: Modern methods of breeding of vegetables, melons and gourds. Kharkiv, 2001. P. 287-300.
Totskiy, VM. Genetics. Оdesa: Agroprint, 2002. 712 p.
Asker SE, Jerling L. Apomixis in Plants. Boca Raton: CRC Press, 1992. 298 p.
Naumova, TN. Apospory. Diplospory. Ultrastructural aspects of apomixis. Embryology of flowering plants. Terminology and concepts. Т. 3. In: Batygina TB, editor. Sankt-Peterburg: Mir I semya; 2000. P. 146-192.
Kuraksa NP, Krutko RV, Kondratenko SI, Pylypenko LV, Gart OYu, Kornyenko SI, inventors. A method for stimulating growth of unfertilized corcules of sweet pepper seeds (Capsicum spec. L.) to obtain apomictic seeds. Patent for utility model: 83962. Ukraine. MPK (2013.01) A01H 4/00. Filed: 18.03.2013; Publ. 10.10.2013, Bul. # 19.
Guidelines for studying and maintaining the world collection solanaceous vegetables (tomato, pepper, eggplant). Leningrad, 1977. 24 p.
International classification of CMEA of Capsicum annuum L. species. Leningrad, 1986. 40 p.
Dospekhov, BA. Methods of field experience (with the fundamentals of statistical processing of study results). Мoscow: Коlos; 1985. 351 p.
Gart OYu, Kuraksa NP, Kondratenko SI. Biometrics and biochemical parameters of fruits of breeding-valuable specimens of sweet pepper in sexual and mixed apomictic-sexual reproduction. Ovochivnytstvo I bashtannytstvo. 2014; 60:44-51.
Downloads
Published
Issue
Section
License
Copyright (c) 2015 Ю. О. Гарт, В. Р. Крутько, І. С. Кондратенко
This work is licensed under a Creative Commons Attribution 4.0 International License.
When placing the text in electronic resources, the copyright is reserved by the author of a publication.
Authors may not agree with referee’s(s’) comments and remarks of the Editorial Board, rationalizing their point of view.
Authors may require clarification from or the Editorial Board or changes in the event of significant errors in their article.
Authors can use materials published in the journal Selection and Seed Industry in their work, mandatorily referring to our journal.