Адаптивність і стабільність сортозразків вівса за показниками якості зерна
DOI:
https://doi.org/10.30835/2413-7510.2010.70239Keywords:
Екологічна адаптивність, стабільність, овес, якість, урожайність, сорт, селекційна лінія, коефіцієнт регресії, коефіцієнт варіаціїAbstract
In the article presents analysis of ecological adaptivity and stability of oat variety-samples for yield and indexes of grain quality under influence of changes of surrounding environment. Varieties and breeding lines of oat are differentiated for level of ecological potential according to their reaction on growing conditions in zone carrying out investigations. Estimation and distribution for ranks of plastisity and stability indexes make it possible to separate ecologic adaptived genotypes for 1000 grain mass, volume mass and husks contentDownloads
Published
2016-06-01
Issue
Section
METHODS AND RESULTS SELECTION
License
Copyright (c) 2016 А. Я. Марухняк, А. О. Дацько, Г. І. Марухняк
This work is licensed under a Creative Commons Attribution 4.0 International License.
When placing the text in electronic resources, the copyright is reserved by the author of a publication.
Authors may not agree with referee’s(s’) comments and remarks of the Editorial Board, rationalizing their point of view.
Authors may require clarification from or the Editorial Board or changes in the event of significant errors in their article.
Authors can use materials published in the journal Selection and Seed Industry in their work, mandatorily referring to our journal.