Educational video on food and beverage sanitation management as an effort to prevent stunting
DOI:
https://doi.org/10.25128/2520-6230.25.2.13Keywords:
Stunting, Hygiene, Educational Video, LeafletAbstract
Stunting is a condition in children characterized by length or height for age and sex less than the Standard Deviation based on the growth curve. One of the primary unresolved nutritional issues affecting toddlers in Indonesia is stunting. A number of factors, including poor hygiene practices and the cleanliness of food and beverages, contribute to stunting. Using instructional videos for counseling is one way to try to overcome this. The purpose of this study was to determine the difference in educational video counseling in increasing knowledge of food and beverage sanitation management as an effort to prevent stunting in Bibis Hamlet, Timbulharjo, Sewon, Bantul.
The design of this research is quantitative research. Respondents totaled 55 people. The sampling method is random sampling.This type of research is a quasi-experiment with the research design used One Group Pretest Posttest with Control Group Design. Therefore, counseling with educational videos can boost knowledge more than counseling with educational video leaflets, which will be used as a control group and an experimental group. The experimental group's value differed significantly from the control group's, according to the analysis using the Mann-Whitney test.
According to the findings of the study, counseling that uses instructional videos on food and beverage sanitation results in a 40% increase in knowledge. Using food and beverage sanitation leaflets for counseling results in a 37% increase in knowledge.
The conclusion of this study is that educational videos have a higher effect on improving food and beverage sanitation management in mothers of toddlers.
Keywords: Stunting, Hygiene, Educational Video, Leaflet
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