Spectral characteristics of mercury-quartz lamp on the raised frequencies

Authors

  • Станіслав Степанович Овчинників Кафедра Світлотехніка і джерела світла Харківська національна академія міського господарства, Ukraine
  • Віктор Федорович Рой Кафедра Електропостачання міст Харківська національна академія міського господарства, Ukraine

DOI:

https://doi.org/10.15587/1729-4061.2010.3365

Keywords:

spectrum the characteristic, the digit lamp, the raised frequency, bactericidal action of radiation

Abstract

Study spectral characteristics of digit quartz lamps on the raised frequencies of a food. Frequency dependences luminous efficiency testify that the maximum bactericidal luminous efficiency corresponds to frequency 50 кHz and almost twice surpasses level on frequency of 50 Hz.

Author Biographies

Станіслав Степанович Овчинників, Кафедра Світлотехніка і джерела світла Харківська національна академія міського господарства

Доктор  технічних наук, професор

Віктор Федорович Рой, Кафедра Електропостачання міст Харківська національна академія міського господарства

Доктор  технічних наук, професор

References

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  3. Намитоков К.К.,Пахомов П.Л.,Харин С.Н. Излучение газоразрядной плазмы.-Алма-Ата, Наука.-1994.-304 с.
  4. В.Ю.Дадонов,В.И.Рыков.Исследование функции распределения электронов по энергиям в положительном столбе разрядных ламп// Электрические источники света.-в.12.-М.-1981.-С.25-32.

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Published

2010-11-10

How to Cite

Овчинників, С. С., & Рой, В. Ф. (2010). Spectral characteristics of mercury-quartz lamp on the raised frequencies. Eastern-European Journal of Enterprise Technologies, 6(7(48), 40–43. https://doi.org/10.15587/1729-4061.2010.3365

Issue

Vol. 6 No. 7(48) (2010): Energy saving technologies and equipment

Section

Energy-saving technologies and equipment

License

Copyright (c) 2014 Станіслав Степанович Овчинників, Віктор Федорович Рой

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