Бурдо Олег Григорович

Одеський національний технологічний університет, Україна
Доктор технічних наук, професор, завідувач кафедри
Кафедра процесів, обладнання та енергетичного менеджменту

Scopus profile: link
Researcher ID: CGO-3063-2022
Google Scholar profile: link
ID ORCID: http://orcid.org/0000-0002-2630-1819

Основні публікації:

  1. Burdo, O., Bezbah, I., Bandura, V., Bezbah, S., Petrovskyi, V., Osadchuk, P. (2025). Energy-efficient technologies for thermal treatment and drying of food products. Journal of Central European Agriculture, 26 (2), 405–416. https://doi.org/10.5513/jcea01/26.2.4515 
  2. Burdo, O., Levitsky, A., Sirotyuk, I., Burdo, A., Kepin, N., Petrovsky, V., Yevtushenko, I. (2025). Improvement of Energy Efficiency of Dehydration Processes in the Conditions of Selective Supply of Electromagnetic Energy. Problems of the Regional Energetics, 2 (66), 62–73. https://doi.org/10.52254/1857-0070.2025.2-66.06 
  3. Burdo, O., Bezbakh, I., Kepin, M., Burdo, A., Yevtushenko, I., Bahmutian, N., Phylipova, L., Kharenko, D. (2025). Designing the structure and determining the operating parameters of a microwave dehydrator for obtaining phyto-concentrates. Eastern-European Journal of Enterprise Technologies, 4 (11 (136)), 6–14. https://doi.org/10.15587/1729-4061.2025.335177 
  4. Burdo, O., Terziev, S., Sirotyuk, I., Molchanov, M. (2024). Address Energy Delivery Technologies Based on The Hybrid Electrodynamic Processes. Problems of the Regional Energetics, 1 (61), 100–110. https://doi.org/10.52254/1857-0070.2024.1-61.09 
  5. Burdo, O. G., Terziev, S. G., Sirotyuk, I. V., Slavinskaya, V. A., Sit, M. L. (2024). Multistage Electrodynamic Dehydrator with Heat Pumps. Problems of the Regional Energetics, 3 (63), 81–91. https://doi.org/10.52254/1857-0070.2024.3-63.07 
  6. Levytsky, A., Burdo, O., Velychko, V., Shumyvoda, Y., Selivanska, I., Lapinska, A. (2024). Therapeutic and preventive properties of amaranth seeds. Fitoterapia, 1, 33–40. https://doi.org/10.32782/2522-9680-2024-1-33 
  7. Burdo, O. G., Levitsky, A. P., Trishyn, F. A., Terziev, S. G., Sirotyuk, I. V., Burdo, A. K., Lapinska, A. P., Molchanov, M. Yu. (2023). Electrodynamic Technologies in the Eco-industry of Food and Pharmaceutical Production. Problems of the Regional Energetics, 2 (58), 122–137. https://doi.org/10.52254/1857-0070.2023.2-58-11